|
|
|
|
Supplementation- |
|
Program Description |
|
Program began in 1992 and deals with
supplementation and dietary diversification. |
|
Program targeted children under 5 years,
lactating mothers, and primary and Kalawi (Koran) children. |
|
Program Description |
|
Targeting |
|
Program targeted more than 7,760,000 people. |
|
Program Description |
|
Capsule
Information |
|
More than 19,000,000 were consumed in this
program. |
|
Program Description |
|
Implementation |
|
There is a policy to address vitamin A
supplementation for women who give birth until 6 weeks after delivery.
Program began in 1992 and reached 285,000 lactating mothers. |
|
Lactating mothers from birth until 6 weeks after
delivery were given the supplementation. |
|
VAD Distribution by regional group: |
|
VAD Distribution by
regional group: |
|
Region/Group |
Estimated # of people
supplemented |
Number of times/year |
|
Children 0-6 years |
495,000
|
2 times/year |
|
Children 12-59 months |
4,050,000 |
2 time/year |
|
Lactating Mothers |
465,000 |
2 time/year |
|
Night Blindness |
1,860,000 |
2 time/year |
|
National Total |
6,825,000 |
2 time/year |
|
|
Fortification |
| Vitamin
A Supply |
|
Vitamin
A Supply (for target year):
|
|
Source
|
Supplementation:
Capsules No. & Value of Capsules (000)
|
|
|
200,000 IU
|
100,000 IU
|
50,000 IU
|
10,000 IU
|
|
|
No.
|
$
|
No.
|
$
|
No.
|
$
|
No.
|
$
|
|
Imported into country
|
2,090,000 |
|
16,910,000 |
|
|
|
|
|
|
Locally produced
|
|
|
|
|
|
|
|
|
|
Totals
|
2,090,000 |
|
16,910,000 |
|
|
|
|
|
|
| Food
Fortification |
| Fortification |
| Food
Fortification |
|
|
No foods are currently fortified in Sudan. |
|
Implementation |
| Other
Programs |
| Large
scale or National Programs |
|
|
There are large-scale/national programs
currently in Sudan conducted through health centers, clinics, by health
professionals, and by other agencies. |
|
|
These programs consist of orientation sessions
at all levels, community sessions, TV and radio programs, and development
and printing of educational materials. |
|
|
Programs also conduct intensive nutrition
education sessions, establishment of comprehensive nutrition centers, and
encouragement of the production and consumption of vitamin A rich sources
(animals and plants). |
| Large
scale or National Programs |
| Community-based
Programs |
|
|
Not Reported |