Holt, Katherine
12-020

Summary Information

Repository
Newcomb Archives
Creator - Associated name
Holt, Caroline
Title
Holt, Katherine
ID
12-020
Date [inclusive]
1928-1949
Extent
1.0 Cubic feet 1 box
Language
English

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Scope and Contents note

The collection consists of an array of clippings and books that relate to Holt’s interest in the culinary arts. The collection includes everything from salad recipes to the "Ice Cream and Candy Makers Guide."

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Organization and Arrangement

Materials have been arranged in one box.

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Administrative Information

Publication Information

Newcomb Archives

Newcomb Center for Research on Women
Seltzer-Gerard Reading Room
62 Newcomb Place
New Orleans, Louisiana, 70118
504 865 5762
vorhoff@tulane.edu

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Collection Inventory

Box 1 of 1 

General note

1. Package containing recipe clippings

2. "Golden Key Message: The Great American Tea Co." product and recipe brochure, 1928

3. Cookbook compiled by the Woman’s Society of Christian Service of the Wiggins Methodist Church, 1949

4. "Watkins Salad Book" by Elaine Allen, 1946

5. Cookbook for women of St. John’s Guild (title pages missing)

6. "Ice Cream and Candy Makers Guide," fourth edition

7. "The White House Cookbook" (inside manila envelope, delicate condition)

8. "Old Dixie Recipes: The Southern Cook Book of Fine Old Recipes," 1939

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