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| This annotated bibliography is a continuing list of New Orleans cookbooks dating from the earliest to be found (1885) to the present. We -- the New Orleans Culinary History Consortium -- have defined our project to include all books about New Orleans food. Inquiries may be directed to our coordinator, or to the webmaster. Note: this is a working website for our members; we do not accept unsolicited annotations.
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Last updated January 10, 2008.
Photo courtesy of the Historic New Orleans Collection; original glass positive from collection related to Begue's Restaurant pre-1906; Accession No. 1981.261.34 [Do not reproduce without permission of THNOC]
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